Massimo Ristorante
Bratislava · Italian · €€€€ · 46 dishes · €2 – €147 · Vegetarian-friendly
Opening hours
- Monday11:00–22:00
- Tuesday11:00–22:00
- Wednesday11:00–22:00
- Thursday11:00–22:00
- Friday11:00–22:00
- Saturday12:00–22:00
- Sunday12:00–22:00
What to order here
No dishes match.
ANTIPASTI – PREDJEDLÁ – STARTERS
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Foie gras
€31Goose liver mousse served with blueberry gel and homemade brioche.
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Buffalo milk mozzarella served with basil pesto and cherry tomatoes.
SPECIALITÀ DI PESCE E FRUTTIDI MARE – ŠPECIALITY Z RÝBA MORSKÝCH PLODOV – FISH AND SEAFOOD SPECIALTIES
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Grilled octopus served with pea puree and fried cherry tomatoes.
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Daily fish selection.
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Daily sorbet selection.
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Daily ice cream selection.
ZUPPE – POLIEVKY – SOUPS
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Tomato soup served with basil pesto and parmesan cheese.
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Ligurian style fish stew served with a bread crisp.
INSALATE – ŠALÁTY – SALADS
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Fresh baby spinach with parmesan, black truffle shavings, and homemade dressing.
PRIMI PIATTI – PRVÝ CHOD– FIRST COURSES
SECONDI DALLA GRIGLIA– DRUHÝ CHOD – SECOND COURSES
SALSE – OMÁČKY – SAUCES
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Porcini mushroom sauce.
CONTORNI – PRÍLOHY – SIDE DISHES
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Grilled seasonal vegetables.
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Blanched spinach with butter and garlic.
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Homemade bread.
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Homemade focaccia.
DOLCI – DEZERTY – DESSERTS
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Millefoglie pastry with vanilla cream and amarena cherries.
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.