
Gnocchi alla Sorrentina
€27
Massimo Ristorante · Bratislava · 270g
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein12%
- Fat35%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potato dumplings baked in a rich tomato sauce and topped with melted mozzarella cheese.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- tomato sauce
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy

- Origin
- Italy
Sources: Wikidata (CC0) ·
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Gnocchi alla Sorrentina: where else to eat it Back to the menu of Massimo Ristorante