Spinaci saltati all‘aglio
€9
Massimo Ristorante · Bratislava · 100g
Blanched spinach with butter and garlic.
- Milk
Nutrition
≈ 80 kcalper portion of about 100 g
- Protein11%
- Fat73%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh spinach leaves that are briefly blanched or sautéed with garlic and butter.
- Cuisine
- Italian
Typical ingredients
- spinach
- garlic
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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