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House-made black pudding with slow-cooked pork belly

House-made black pudding with slow-cooked pork belly

€20

NY Basement · Rotterdam

Black pudding and slow-cooked pork belly with smoked mirepoix and lovage jus.

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein18%
    18%
  • Fat74%
    74%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty dish combining traditional blood sausage with tender, slow-cooked pork.

Typical ingredients

  • black pudding
  • pork belly
  • mirepoix
  • lovage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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