Jerusalem artichoke mousse / amazake ice ceram / timut tuile / miso caramel ganache / candied Jerusalem artichoke
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat59%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring a creamy Jerusalem artichoke mousse paired with sweet and savory elements. It often includes fermented rice components and miso-flavored ganache.
Typical ingredients
- jerusalem artichoke
- amazake
- timut pepper
- miso
- caramel
- ganache
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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