Roasted and glazed carrots, spiced nut crumble, carrot purée, parsley pesto, ricotta and vegetable demi-glace
CZK 375≈ €15.38
Alcron Bar · Prague
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein9%
- Fat59%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Glazed carrots served with a spiced nut crumble and smooth carrot purée. It is finished with parsley pesto, ricotta, and a vegetable reduction.
Typical ingredients
- carrots
- nuts
- ricotta
- parsley
- vegetable stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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