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Filet de bœuf, sauce au poivre

Filet de bœuf, sauce au poivre

€39

Au Petit Riche · Paris

Filet de bœuf avec sauce au poivre et un mille-feuille de pommes de terre.

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat62%
    62%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tender cut of beef pan-seared and served with a creamy sauce flavored with peppercorns. It is typically accompanied by layered potato gratins.

Cuisine
French
Origin
France

Typical ingredients

  • beef fillet
  • peppercorns
  • cream
  • potatoes
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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