Nutrition
≈ 80 kcalper portion of about 250 g
- Protein53%
- Fat36%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear, highly refined broth made from beef that has been simmered for a long time to achieve clarity and intense flavor. It is a staple of classical European cuisine.
- Cuisine
- Austrian
Typical ingredients
- beef stock
- beef
- mirepoix
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?