Lomo de bacalao al horno con sobrasada Ibienca y crujiente de piel de bacalao
€47
Amante Ibiza · Ibiza
Roasted cod served with sobrasada and crispy cod skin.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein31%
- Fat56%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted cod loin paired with traditional Ibiza sobrasada sausage and crispy pieces of cod skin.
- Cuisine
- Spanish (Balearic)
- Origin
- Ibiza, Spain
Typical ingredients
- cod
- sobrasada
- cod skin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?