SOLOMILLO DE VACA CHATEAUBRIEND 500g con Salsa Bearnesa

€56

Tinta Fina · Granada · 500g

Beef sirloin prepared as Chateaubriand, served with Béarnaise sauce.

Nutrition

≈ 1,250 kcalper portion of about 500 g

Protein30%
30%
Fat67%
67%
Carbohydrates3%
3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large, thick cut of beef tenderloin, traditionally roasted or grilled, served with a rich, buttery Béarnaise sauce.

Cuisine: French
Origin: France

Typical ingredients

beef sirloin
butter
egg yolks
tarragon
vinegar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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