Nutrition
≈ 500 kcalper portion of about 350 g
- Protein10%
- Fat34%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish colored with squid or cuttlefish ink. It is prepared by slowly cooking arborio rice with stock and ink to achieve a rich, dark consistency.
- Cuisine
- Italian
Typical ingredients
- arborio rice
- squid ink
- seafood stock
- onion
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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RISOTTO NEGRO: where else to eat it Back to the menu of La Tuttoria