Nutrition
≈ 500 kcalper portion of about 150 g
- Protein9%
- Fat77%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered dish featuring slices of foie gras and pastry, complemented by creamy goat cheese and sweet caramelized pear.
- Cuisine
- French
Typical ingredients
- foie gras
- pastry
- goat cheese
- pear
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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