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Red beetroot ravioli with fresh cheese, herbs, lemon zest, espelette peppers and watercress coulis

Red beetroot ravioli with fresh cheese, herbs, lemon zest, espelette peppers and watercress coulis

CHF 15≈ €16.24

Chez Maman · Geneva

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein12%
    12%
  • Fat51%
    51%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta dough infused with red beetroot, filled with fresh cheese and seasoned with herbs and citrus.

Cuisine
Italian

Typical ingredients

  • beetroot
  • pasta
  • fresh cheese
  • herbs
  • lemon zest
  • espelette pepper
  • watercress

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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