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Swiss Angus beef tartare

Swiss Angus beef tartare

Tatar vom Schweizer Angus Rind

CHF 29≈ €31.30CHF 39≈ €42.09

Brasserie Schiller · Zurich

Swiss Angus beef tartare with quail egg, brioche toast and pommes allumettes.

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein25%
    25%
  • Fat60%
    60%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned with spices, served with a quail egg, toasted brioche, and thin potato sticks.

Cuisine
French (International)

Typical ingredients

  • beef
  • quail egg
  • brioche
  • potatoes
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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