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Witwe Bolte

Vienna · Historic venue · 14 dishes · €5.80 – €33.50

Machine translation from German. The original dish names are shown with each dish; the original menu is authoritative.

Appetizers Vorspeisen / Appetizers

  • Beef Tartar cake with roasted potatoes, truffle mayonnaise, egg yolk and toastVorspeisen €16.90Appetizers €20.90
    Torte von einem Beef Tartar Rösterdäpfel / Trüffelmajonnaise / Dotter / Toast
    Cereals containing gluten, Eggs, Fish, Milk (A.C.D.G)
  • Burrata with pumpkin, pear, grape, arugula and pumpkin seed pesto€16.90
    Burrata Kürbis / Birne / Weintraube / Rucola / Kürbiskern - Pesto
    Milk, Mustard, Celery (G.M.L)
  • Autumnal salad with goat cheese tramezzini, caramelized walnuts, pomegranate and fig€15.90
    Herbstlicher Salat Ziegenkäse Tramezzini / Karamllisierte Walnüsse / Granatapfel / Feige
    Cereals containing gluten, Milk, Celery, Mustard, Nuts (A.G.L.M.H)

Soups Suppen / Soups

  • Vegan pumpkin soup with pumpkin seeds and pumpkin seed oil€8.90
    Kürbissuppe VEGAN Kürbiskerne / Kürbiskernöl

    Vegan pumpkin soup topped with pumpkin seeds and pumpkin seed oil.

  • Strong beef broth with root vegetables€5.80
    Kräftige Rindsuppe Wurzelgemüse

    Beef broth served with root vegetables.

    Celery (L)

From Forest, Field and Water Aus Wald, Feld und Gewässer

  • Venison ragout with polenta€26.90
    Hirschragout Polenta

    Braised venison ragout served with polenta.

    Milk, Sulphur dioxide and sulphites (G,O)
  • Freshly caught Radlberg lake trout with chestnut risotto and pomegranate€33.50
    Fangfrische Radlberger Seeforelle Maroni Risotto / Granatapfel

    Lake trout served with chestnut risotto and pomegranate.

    Milk, Celery, Sulphur dioxide and sulphites, Fish, Mustard (G,L,O,D,M)

Vegetarian / Vegan Vegetarisch / Vegan

  • Chestnut risotto with green salad and pomegranate€19.90
    Maroni Risotto Blattsalat / Granatapfel
    Milk, Sulphur dioxide and sulphites, Celery, Mustard (G,O,L,M)
  • Butternut squash fregola with tomato and feta cheese€21.90
    Butternusskürbis Fregola / Tomate / Feta - Käse

    Butternut squash and fregola with tomato and feta cheese.

    Milk (G)
  • Vegan tempeh schnitzel made from fermented soybeans with mushroom cream sauce and parsley potatoes€18.90
    Veganes Tempeh - Naturschnitzel aus fermentierten Sojabohnen Champignonrahmsauce / Petersilienerdäpfel

    Unbreaded tempeh schnitzel with mushroom sauce and parsley potatoes.

    Soybeans (F)

Back to Tradition Zurück zur Tradition / Back to Tradition

  • Original Wiener Schnitzel from veal with Waldviertel potato saladTradition €28.50Back €32.90
    Originales Wiener Schnitzel vom Kalb Waldviertler Erdäpfelsalat
    Cereals containing gluten, Eggs, Celery, Mustard (A.C.L.M)
  • Crispy breaded pork schnitzel with green saladTradition €18.80Back €21.80
    Knusprig paniertes Schweineschnitzel vom Strohschwein Blattsalat
    Cereals containing gluten, Eggs, Celery, Mustard (A.C.L.M)

From the Soup Pot Aus dem Suppentopf

  • Tafelspitz€28.90
    Tafelsptiz vom Alpenrind Apfelkren / Schnittlaughsauce / Cremespenat
    Cereals containing gluten, Eggs, Celery, Milk (A.C.L.G)
  • Widow Bolte's strong soup stew with beef broth, diced Tafelspitz, semolina dumplings, pancake strips, root vegetables and chives€16.90
    Witwe Boltes' kräftiger Suppeneintopf Rindsuppe /gewürfelter Tafelsptiz / Grießnockerl / Frittaten / Wurzelgemüse / Schnittlauch

    Beef broth stew with boiled beef, semolina dumplings, pancake strips, root vegetables, and chives.

    Cereals containing gluten, Eggs, Celery, Milk (A.C.L.G)

Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff.

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