Glacis Beisl

Vienna · 29 dishes · €4.80 – €38.80

Machine translation from German. The original dish names are shown with each dish; the original menu is authoritative.

Appetizers Vorspeisen

Beetroot carpaccio with orange fillets, caramelized walnuts and mustard-citrus dressing (vegan)€14.90

Rote Rübencarpaccio mit Orangenfilets, karamellisierten Walnüssen und Senf-Zitrus-Dressing (vegan)
Lentil salad with fried pumpkin and blue cheese€16.40

Linsensalat mit gebratenem Kürbis und Blauschimmelkäse
Fried blood sausage slices with potato-endive salad€13.20

Gebackene Blunzenradeln mit Erdäpfel-Endivien-Salat
Goose liver parfait with apple chutney, Cumberland sauce and toast€17.90

Gänseleberparfait mit Apfelchutney, Sauce Cumberland und Toast

Pumpkin cream soup with pumpkin seeds and pumpkin seed oil€7.80

Kürbiscremesuppe mit Kürbiskernen und Kürbiskernöl
Pickled goose soup with bread dumplings€8.60

Gansleinmachsuppe mit Bröselknödel

Pumpkin-potato noodles with mushroom sauce (vegan)€16.70

Kürbis-Erdäpfel-Nudeln mit Pilzsauce (vegan)
Pierogi with quark-potato filling with roasted onions and sour cream, served with green salad€16.80

Pieroggi mit Topfen-Erdäpfelfülle mit gerösteten Zwiebeln und Sauerrahm, dazu grüner Salat
Svíčková with Bohemian dumplings and cranberries€24.90

Rindsbraten (Svíčková) mit böhmischen Knödeln und Preiselbeeren
Minced venison schnitzel with celery-potato puree and cranberry sauce€26.90

Faschierte Rehbutterschnitzel mit Sellerie-Erdäpfel-Püree und Preisebeersauce
Martin goose with apple red cabbage, chestnuts and potato dumplings€38.80

Martiniganserl mit Apfelrotkraut, Maroni und Erdäpfelknödel

Homemade beef soup with vegetables and daily special€6.80
Green salad€4.80
Mixed salad€6.20
Portion of root bacon€7.80
Grammelknödel on Sauerkrautsmall €12.20large €18.60

Pork crackling dumplings
Cabbage noodles with green salad€13.20
Organic beef goulash with Kaiser rollsmall €11.50large €15.80
Fried Blunz'n on sauerkraut, served with salted potatoes€14.20
Wiener Schnitzel from Lower Austrian “Ötscherblickschwein” with potato and bird salad€24.60
Cooked, mixed Waldviertler organic beef (table cut, shoulder rib, and white rib) with chive sauce, apple horseradish, and rösti€26.80
Whole roasted local trout with parsley potatoes€23.40
Original Viennese Schnitzel from Austrian milk-fed veal with potato and coleslaw salad and cranberries€36.40
Pancakes with homemade jam from Wachau rose apricots€7.90
Somlauer Nockerl€9.20

Traditional Hungarian-style dumplings

Prices as published by the venue; they may have changed.