Beef Braised in Amarone

BRASATO DI MANZO ALL’AMARONE

€20

La Cantina del 15 · Verona

Beef braised in Amarone with mashed potatoes.

Nutrition

≈ 650 kcalper portion of about 450 g

Protein23%
23%
Fat44%
44%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef slow-cooked in a rich Amarone wine reduction, served with creamy mashed potatoes.

Cuisine: Italian
Origin: Italy

Typical ingredients

beef
amarone wine
mashed potatoes
onions
carrots

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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