Nutrition
≈ 350 kcalper portion of about 100 g
- Protein34%
- Fat64%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cured beef dish made from Wagyu beef, similar to traditional bresaola but using premium marbled beef.
- Cuisine
- Italian (Fusion)
Typical ingredients
- wagyu beef
- salt
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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