Vosges Wild Boar / Red Kuri Squash / Granola / Juniper Berry Jus

Sanglier des Vosges / Potimarron / Granola / Jus à la Baie de Genièvre

€28

Le Banquet des Sophistes · Strasbourg

Nutrition

≈ 550 kcalper portion of about 350 g

Protein28%
28%
Fat52%
52%
Carbohydrates20%
20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Wild boar from the Vosges mountains served with red kuri squash, granola, and a juniper berry sauce.

Cuisine: French (Alsatian)
Origin: Vosges, France

Typical ingredients

wild boar
red kuri squash
granola
juniper berries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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