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Dry aged beef T-bone steak

Dry aged beef T-bone steak

Говежди Т-бон стек dry ager

€16.90

Beso Bar & Dinner · Sofia · 100 гр.

Dry aged beef T-bone steak.

Nutrition

≈ 250 kcalper portion of about 100 g
  • Protein35%
    35%
  • Fat65%
    65%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large steak cut that includes both the tenderloin and the strip loin, separated by a T-shaped bone. It is dry-aged to concentrate flavor and then typically grilled.

Cuisine
International

Typical ingredients

  • beef t-bone
  • salt
  • pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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