
Carpaccio di Manzo / Parmigiano / Rucola / Olio di Tartufo
€18.50
Pizzeria Ciro · Salzburg
Beef carpaccio with parmesan, arugula and truffle oil.
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein25%
- Fat71%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw beef topped with shavings of parmesan cheese, fresh arugula, and truffle oil.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- parmesan cheese
- arugula
- truffle oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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