
Nutrition
≈ 700 kcalper portion of about 300 g
- Protein16%
- Fat57%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A luxury version of the classic Roman carbonara pasta, elevated with the addition of shaved white truffle.
- Cuisine
- Italian (Roman)
- Origin
- Rome
Typical ingredients
- spaghetti
- egg yolks
- pecorino romano
- guanciale
- white truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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