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Veal kidneys, Meaux mustard, served in a pot

Veal kidneys, Meaux mustard, served in a pot

Les rognons de veau, moutarde de Meaux, servis en cocotte

€24€26

Le Petit Pontoise · Paris

Veal kidneys with Meaux mustard, served in a pot with potatoes and seasonal vegetables.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein25%
    25%
  • Fat57%
    57%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Veal kidneys sautéed and served in a pot, flavored with traditional Meaux mustard.

Cuisine
French

Typical ingredients

  • veal kidneys
  • meaux mustard
  • potatoes
  • seasonal vegetables
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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