Rigatoni with ragù and ricotta
Rigatoni al ragù con ricotta
€13
La Locanda Gesù Vecchio · Naples
Rigatoni with beef and pork ragù, tomatoes, cow ricotta, onion, basil, grana padano DOP, olive oil, and wine.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein17%
- Fat44%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tube-shaped pasta tossed in a meat-based ragù and creamy ricotta cheese.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- beef
- pork
- tomatoes
- ricotta
- onion
- basil
- grana padano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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