
Tortiglioni alla genovese
€13
La Locanda Gesù Vecchio · Naples
Tortiglioni with beef, onions, celery, carrots, pork oil, red wine, grana padano DOP, and pepper.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat39%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta served with a slow-cooked meat and onion sauce.
- Cuisine
- Italian (Neapolitan)
Typical ingredients
- tortiglioni
- beef
- onions
- celery
- carrots
- red wine
- grana padano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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