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Finely sliced beef entrecote in Béarnaise sauce

Finely sliced beef entrecote in Béarnaise sauce

Rinds Entrecôte fein aufgeschnitten auf Sauce Béarnaise

CHF 44≈ €47.49

Wirthaus zum Unterlachenhof · Lucerne

Sliced beef entrecote in Béarnaise sauce with potato croquettes and vegetables.

Nutrition

≈ 800 kcalper portion of about 400 g
  • Protein20%
    20%
  • Fat66%
    66%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slices of beef entrecote served with a classic Béarnaise sauce. It is typically paired with potato croquettes and vegetables.

Cuisine
French
Origin
France

Typical ingredients

  • beef entrecote
  • butter
  • egg yolks
  • tarragon
  • potatoes
  • vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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