TATAR „TOKIO“
Beef and beetroot with shiso, pickled radish, snow mushrooms, wasabi and caviar
€21.50
Gasthaus Helmut · Leipzig
Beef and beetroot with shiso, pickled radish, snow mushrooms, wasabi and caviar.
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein27%
- Fat61%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A modern take on beef tartare featuring finely chopped raw beef paired with earthy beetroot and Japanese aromatics.
- Cuisine
- Japanese-influenced
Typical ingredients
- beef
- beetroot
- shiso
- pickled radish
- snow mushrooms
- wasabi
- caviar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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