Sous-vide lamb rump, crispy potato croquette with oscypek, silky sweet potato puree, mint demi-glace and green olive oil
Sous-vide lamb rump, crispy potato croquette with oscyypek, silky sweet potato puree, mint demi-glace and green olive oil
PLN 89≈ €20.19
Miód Malina · Kraków
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein20%
- Fat54%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked lamb rump served with a potato and oscypek cheese croquette, sweet potato puree, and a mint-infused sauce.
- Cuisine
- Polish (Highlander influence)
- Origin
- Poland
Typical ingredients
- lamb
- potato
- oscypek cheese
- sweet potato
- mint
- green olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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