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Tyrolean ox carpaccio

Tyrolean ox carpaccio

Carpaccio vom Tiroler Almochsen

€19.90

Luna Rossa · Innsbruck

Beef carpaccio with arugula, olive oil and Grana Padano.

  • Milk
  • Sulphur dioxide and sulphites

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein26%
    26%
  • Fat69%
    69%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw beef served with arugula, olive oil, and shaved Grana Padano cheese.

Cuisine
Italian
Origin
Venice

Typical ingredients

  • beef
  • arugula
  • olive oil
  • grana padano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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