Black cuttlefish rice
Arroz negro de sepia
€19
Le Bistró by El Conjuro · Granada
Black rice prepared with cuttlefish.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein22%
- Fat21%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish rice dish cooked with cuttlefish ink, which gives the rice its characteristic black color. It is typically prepared in a wide pan with seafood stock and aromatics.
- Cuisine
- Spanish (Mediterranean)
- Origin
- Spain, coastal regions
Typical ingredients
- rice
- cuttlefish
- cuttlefish ink
- squid stock
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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