Nutrition
≈ 200 kcalper portion of about 100 g
- Protein35%
- Fat61%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced salt cod served raw or lightly marinated, often seasoned with oil and citrus.
- Cuisine
- Italian
Typical ingredients
- salt cod
- olive oil
- lemon juice
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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