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Auberge Beef Tartare

Auberge Beef Tartare

TARTARE DI MANZO DELL'AUBERGE

CHF 42≈ €45.48

Vicolo 39 · Geneva

Beef tartare with bread, parmesan cream, olives, capers, tomatoes, basil mayonnaise, fries and salad.

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat54%
    54%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned and served with a variety of accompaniments including bread, cream, and vegetables.

Cuisine
International

Typical ingredients

  • beef
  • parmesan
  • olives
  • capers
  • mayonnaise
  • fries
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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