Provençal fish soup with poached fish, shrimp & our homemade „Rouille-fraîche“
Provençalische Fischsuppe mit pochierter Fischeinlage, Garnele & unserer hausgemachten „Rouille-fraîche“
€10.90€18.90€22.90
Münstermann Kontor · Düsseldorf
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein35%
- Fat47%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Mediterranean fish stew typically made with various types of fish, shellfish, and aromatics, often served with a spicy garlic mayonnaise called rouille.
- Cuisine
- French (Provençal)
- Origin
- Provence, France
Typical ingredients
- fish
- shrimp
- tomato
- garlic
- olive oil
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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