Chateaubriand
€95
Isabelle's · Dublin · 900gr
Chateaubriand served with mashed potatoes and red wine jus.
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 2,100 kcalper portion of about 900 g
- Protein25%
- Fat66%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium center-cut piece of beef tenderloin, often prepared for two people. It is traditionally roasted or grilled and served with rich sauces.
Typical ingredients
- beef tenderloin
- potatoes
- red wine
- beef stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chateaubriand: where else to eat it Back to the menu of Isabelle's