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Spaghetti Bolognese

Spaghetti Bolognese: what it is and where to eat it

A classic pasta dish consisting of spaghetti topped with a meat-based sauce made from minced meat and tomatoes.

316 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • spaghetti
  • ground beef
  • tomato sauce
  • onion
  • garlic
  • herbs

History of the dish

spaghetti bolognese
© Anagoria · CC BY 3.0 · Wikimedia Commons
Read more

Bolognese sauce, known in Italian as ragù alla bolognese or ragù bolognese (in Bologna simply ragù; Bolognese dialect: ragó), is the main variety of ragù in Italian cuisine, typical of the city of Bologna.

Excerpt from the Wikipedia article “Bolognese sauce” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Manchester · Prices in Manchester

Hamburg · Prices in Hamburg

Antwerp · Prices in Antwerp

Costa Adeje · Prices in Costa Adeje

Paris

Alicante

Düsseldorf · Prices in Düsseldorf

Benidorm · Prices in Benidorm

Leipzig · Prices in Leipzig

Cologne · Prices in Cologne

Stuttgart · Prices in Stuttgart

Frankfurt

Madrid

Dresden · Prices in Dresden

Munich · Prices in Munich

Barcelona

Basel · Prices in Basel

Copenhagen

Zurich

Málaga

Geneva

Gothenburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.