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Minestrone

Minestrone: what it is and where to eat it

A hearty, thick soup made with a variety of seasonal vegetables and often legumes.

121 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • vegetables
  • beans
  • onion
  • celery
  • carrots

History of the dish

Italy / Ancient Rome

minestrone
© Katrin Morenz from Aachen, Deutschland · CC BY-SA 2.0 · Wikimedia Commons
Origin
Italy / Ancient Rome
Read more

Minestrone ( MIN-ist-ROH-nee, Italian: [mineˈstroːne]) or minestrone di verdure is a thick vegetable soup of Italian origin.

Excerpt from the Wikipedia article “Minestrone” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Düsseldorf · Prices in Düsseldorf

Stuttgart · Prices in Stuttgart

Frankfurt · Prices in Frankfurt

Leipzig · Prices in Leipzig

Munich · Prices in Munich

Zurich · Prices in Zurich

Cologne

Antwerp

Salzburg

Amsterdam

Hamburg

Lucerne

Dresden

Manchester

Copenhagen

Rome

Basel · Prices in Basel

Geneva

Brussels

Dubai

Warsaw

Tallinn

Kraków

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.