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Caprese

Caprese: what it is and where to eat it

A fresh salad consisting of sliced mozzarella, tomatoes, and basil, often drizzled with olive oil.

308 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • mozzarella
  • tomato
  • basil
  • olive oil

History of the dish

Italy

Caprese salad
© Rainer Zenz · CC BY-SA 3.0 · Wikimedia Commons
Origin
Italy
Named after
Capri
Read more

Caprese salad (Italian: insalata caprese, pronounced [insaˈlaːta kaˈpreːze; -eːse]) is an Italian salad composed of sliced fresh mozzarella, tomatoes, and basil, seasoned with salt and olive oil or balsamic vinegar. The salad's name references the island of Capri, where it is believed to have originated.

Excerpt from the Wikipedia article “Caprese salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Amsterdam · Prices in Amsterdam

Frankfurt · Prices in Frankfurt

Munich

Leipzig · Prices in Leipzig

Stockholm

Cologne

Hamburg

Rotterdam

Barcelona

Lucerne · Prices in Lucerne

Milan · Prices in Milan

Bologna · Prices in Bologna

Manchester

Valencia

Düsseldorf · Prices in Düsseldorf

Bordeaux

Lyon

Stuttgart · Prices in Stuttgart

Dresden

Copenhagen

Málaga

Gothenburg

Ghent

Alicante

Naples · Prices in Naples

Turin · Prices in Turin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.