Bouillabaisse ‘Royal’
€61
Pieter Pourbus · Bruges
Bouillabaisse met Noordzeevis, kreeft, sint-jakobsschelpen, toast, rouille en kaas.
Nutrition
≈ 750 kcalper portion of about 600 g
- Protein29%
- Fat45%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An enriched version of bouillabaisse containing premium seafood like lobster and scallops.
- Cuisine
- French (Provençal)
- Origin
- Marseille, France
Typical ingredients
- north sea fish
- lobster
- scallops
- bread
- rouille
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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