Nutrition
≈ 300 kcalper portion of about 200 g
- Protein35%
- Fat50%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Smoked trout served with pickled radishes and a beetroot-based sauce.
Typical ingredients
- trout
- radish
- beetroot
- vinegar
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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