Alcachofas de Tudela confitadas en AOVE, espuma de patata Parmentier, oliva negra, sal de ajo y virutas de jamón ibérico.
€18
La Olla de la Plaza Nueva · Bilbao
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein12%
- Fat66%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichokes from Tudela confited in olive oil, served with potato foam, black olives, and Iberian ham.
- Cuisine
- Spanish
- Origin
- Tudela, Spain
Typical ingredients
- artichokes
- potato
- iberian ham
- black olives
- garlic salt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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