Nutrition
≈ 500 kcalper portion of about 250 g
- Protein26%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Marinated dogfish (small shark) prepared in the style of Cádiz, served with citrusy yuzu mayonnaise and spicy sriracha.
- Cuisine
- Spanish (Andalusian)
- Origin
- Cádiz, Spain
Typical ingredients
- dogfish
- vinegar
- yuzu
- mayonnaise
- sriracha
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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