Plato de dos tamales
€8.50
Mezcal · Barcelona
Dos tamales rellenos de tinga de pollo o rajas con queso.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein17%
- Fat42%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tamales are corn dough masa steamed in a corn husk or banana leaf, typically filled with savory ingredients. This serving includes two pieces filled with either shredded chicken in tomato sauce or peppers with cheese.
- Cuisine
- Mexican
- Origin
- Mexico, pre-Hispanic era
Typical ingredients
- corn masa
- chicken
- tomato
- peppers
- cheese
- corn husk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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