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Tartar de atún rojo Bluefin, granizado de tomate, ajoblanco y albahaca

Tartar de atún rojo Bluefin, granizado de tomate, ajoblanco y albahaca

€26

Maleducat · Barcelona

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein31%
    31%
  • Fat57%
    57%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold appetizer featuring finely diced raw bluefin tuna served with a refreshing tomato granita and a creamy almond and garlic sauce.

Cuisine
Spanish (Mediterranean)

Typical ingredients

  • bluefin tuna
  • tomato
  • almonds
  • garlic
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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