Nutrition
≈ 600 kcalper portion of about 450 g
- Protein28%
- Fat40%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty Basque-style stew made with dogfish, potatoes, and onions, traditionally prepared by fishermen.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country, Spain
Typical ingredients
- dogfish
- potatoes
- onions
- chorizo
- peppers
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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