Beef tartar, "kebbeh nayyeh" style,
€16
Albé Barcelona · Barcelona · 2 units
Beef tartar prepared in kebbeh nayyeh style with green olives, pistachio, and crispy trout skin.
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein25%
- Fat66%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw beef dish prepared in the style of traditional Lebanese kibbeh, featuring minced meat and spices.
- Cuisine
- Levantine
- Origin
- Levant, ancient
Typical ingredients
- beef
- green olives
- pistachio
- trout skin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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