SEA BASS CARPACCIOμε καρδιά ντομάτας, αχινός, αυγοτάραχο, passion fruit, ελαιόλαδο και ψημένο ψωμίwith tomato heart, sea urchin, bottarga, passion fruit, olive oil and toasted bread
€27
Balthazar · Athens
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein23%
- Fat64%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw sea bass topped with sea urchin, bottarga, tomato, and passion fruit for a complex flavor profile.
Typical ingredients
- sea bass
- sea urchin
- bottarga
- tomato
- passion fruit
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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