Octopus Carpaccio
€12
Balzunetta Restaurant · Valletta
Sliced octopus in a lemon and orange citrus marinade with ginger.
Nutrition
≈ 150 kcalper portion of about 150 g
- Protein52%
- Fat35%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced octopus served raw or lightly cooked, dressed with a citrus-based marinade. It is often enhanced with aromatic ginger.
Typical ingredients
- octopus
- lemon
- orange
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Octopus Carpaccio: where else to eat it Back to the menu of Balzunetta Restaurant