Nutrition
320 kcalper portion of about 120 g
- Protein10 g
- Fat22 g
- Carbohydrates24 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth dip made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
- Cuisine
- Middle Eastern
- Origin
- Levant, ancient
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- olive oil
History
A staple dip in Middle Eastern cuisine for centuries.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.