Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat70%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy cheese dish featuring a soft mozzarella shell filled with stracciatella, served with a sweet and sour eggplant relish and toasted pine nuts.
- Cuisine
- Italian
- Origin
- Puglia, Italy
Typical ingredients
- burrata
- eggplant
- caponata
- pine nuts
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?