Angelino ai Fori
Roma · Italiană · €€€ · 60 de preparate · 2,80 EUR – 34,80 EUR · Prietenos cu vegetarienii
Ce să comanzi aici
Rigatoni Amatriciana Angelino's cu roșii, pancetta afumată și Pecorino Romano DOP maturizat 30 luni18 EUR
Rigatoni Carbonara Angelino's cu ou, pancetta afumată, piper negru și Parmigiano Reggiano DOP maturizat 24 luni18 EUR
Selecție de brânzeturi selecția Angelino's18 EUR
Platou de mezeluri selecția Angelino's18 EUR
Spaghettoni Cacio e pepe cu Pecorino Romano DOP maturizat 30 luni și piper negru18,80 EUR
Niciun preparat potrivit.
APERITIVE STARTERS
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Savory maritozzo roman-style bun with mortadella and stracciatella cheese -
Trio of bruschette with fresh tomato and buffalo mozzarella DOP -
"Summer" artichoke in extra virgin olive oil and mint -
Selection of cheeses Angelino's selection -
Charcuterie board Angelino's selection -
Capriccio di mare sauté of mussels, clams and squid with tasty bread -
Buratta with confit tomatoes and basil oil -
Parma ham Sant'Ilario DOP with burrata -
Roman style fried platter with squash blossom stuffed with mozzarella and anchovies, served with crispy salt cod -
Octopus and potatoes with taggiasche olives
PASTE PASTA
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Rigatoni Amatriciana Angelino's cu roșii, pancetta afumată și Pecorino Romano DOP maturizat 30 luni
18 EURAngelino's Amatriciana rigatoni with tomatoes, smoked pancetta and Pecorino Romano DOP 30-months aged -
Angelino's Carbonara rigatoni with eggs, smoked pancetta, black pepper and Parmigiano Reggiano DOP 24-months aged -
Our ocacio e pepe spaghettoni with Pecorino Romano DOP 30-months aged and black pepper -
Spaghettoni ragù de bunica Augusta cu ragù de vită și Parmigiano Reggiano DOP maturizat 24 luni
17,20 EURGrandma Augusta's ragù spaghettoni with beef ragù and Parmigiano Reggiano DOP 24-months aged -
Lasagna clasică cu ragù de vită, beșamel, roșii și Parmigiano Reggiano DOP maturizat 24 luni
17,20 EURClassic lasagna with beef ragù, béchamel, tomato and Parmigiano Reggiano DOP 24-months aged -
Seafood tonnarelli with fresh tomatoes, shellfish, squid and mussels -
Seasonal vegetables lasagna with béchamel sauce and Parmigiano Reggiano DOP 24-months aged -
Tonnarelli with clam sauce and parsley -
Spaghettoni pesto cu pesto ușor de busuioc, semințe de pin și fistic, roșii datterino confit
18,80 EURSpaghettoni pesto with light basil, pine nuts and pistachios pesto, confit datterino tomatoes -
Tonnarelli with seafood ragù fish ragù in tomato sauce
SECONDE PIATTI SECOND COURSES
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Roman style chicken with peppers, tomato sauce and roasted potatoes -
Roman style baby lamb chops "Scottadito" with roasted potatoes -
Coda alla vaccinara oxtail stew Roman style with sautéed chicory -
Beef fillet with black pepper, mustard, cream and Italian brandy -
Fried seafood platter with squid, white shrimps and anchovies -
Grilled seafood with salmon, squid and shellfish -
Strips of beef fillet with porcini mushrooms -
Roman style saltimbocca veal escalope with ham, sage, white wine and served with roasted potatoes -
Roasted octopus on "burnt" tomato sauce and cuttlefish ink chips -
Sicilian style sea bass fillet with fresh tomato, red onion, capers, black olives and pine nuts
CONTORNI ȘI SALATE SIDE & SALADS
PIZZA
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Margherita tomato, mozzarella and basil -
Margherita bufala tomato, buffalo mozzarella DOP and basil -
Diavola tomato, mozzarella, black olives, anchovies and Ventricina spicy salami -
Parma 24-months buffalo mozzarella DOP, mushrooms and Parma ham Sant'IlIario DOP 24-months aged -
Pancetta lardellata cu roșii, pancetta, mozzarella și Pecorino Romano DOP maturizat 30 luni
16,80 EURPancetta lardellata with tomato, pancetta, mozzarella and Pecorino Romano DOP 30-months aged -
Dell'Angelo with squash blossoms, artichokes, mozzarella, mushrooms, anchovies and Pecorino Romano DOP 30-months aged -
Poppea with fresh tomato, buffalo mozzarella DOP and basil -
Parma focaccia with fresh tomato, rocket salad, buffalo mozzarella and Parma ham Sant'Ilario DOP 24-months aged -
Tuna fish "Sardanelli" with tomato and onion -
Mortadella focaccia with fresh stracciatella cheese and pistachio
DESERT DESSERT
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Tiramisù with sardinian ladyfingers -
Berry tartlet with light cream -
Panna cotta with 60% dark chocolate or with mixed berries -
Torta dell'Angelo with ricotta cream, sponge cake and fruit -
Gelato cup with cream or fruit -
Pineapple with Maraschino liqueur -
Mixed berries with whipped cream -
Roman cheesecake with 60% dark chocolate or with mixed berries -
Affogato al caffè ice cream with coffee -
Babà sponge cake soaked in rum syrup with a light cream
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Coș de pâine
2,80 EURBread basket -
Focaccia with oil, salt and rosemary
TARTARE ȘI PRODUSE FRIGIDE TARTARE AND COLD DISHES
Prețuri așa cum au fost publicate de local; e posibil să se fi schimbat. Imaginile preparatelor sunt ilustrații după descrierea din meniu, nu fotografii de la local.







